Easy Baked Apple Sauce

Michele shows us how to easily make apple sauce by baking the apples and you don't have to peel them.

Baked Apple Sauce

  • wash apples and cut in half
  • remove seeds and stems
  • place cut side down on a parchment paper lined baking sheet
  • bake for 30 minutes at 375 F
  • when cooled remove skins
  • transfer apple flesh into a bowl and puree