Easy Baked Apple Sauce

Michele shows us how to easily make apple sauce by baking the apples and you don't have to peel them.






Baked Apple Sauce

• wash apples and cut in half
• remove seeds and stems
• place cut side down on a parchment paper lined baking sheet
• bake for 30 minutes at 375 F
• when cooled remove skins
• transfer apple flesh into a bowl and puree